Industry Newsroom

Read the latest industry announcements and press releases from USHBC.

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USHBC Releases 2021 Impact Report That Details Efforts Driving Growth, Innovation in the Blueberry Industry

August 1, 2022

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National Blueberry Month Kicks Off with a 31-Day Challenge to Benefit No Kid Hungry

July 1, 2022

First Cohort of Fellows Accepted Into USHBC’s Blueberry Industry Leadership Program Announced

June 8, 2022

Recipe Image - Summer Fruit Salad with Jalapeno Mint and Lime

Boosting Brain Health Month with Blueberry Nutrition Resources and Recipes

USHBC and NABC Add New Director of Business Intelligence

USHBC President Kasey Cronquist Named NAMA Ag Association Leader of the Year for Creating a New Vision for the Future of the Blueberry Industry

U.S. Highbush Blueberry Council Seeks Nominees for Importer 2, 3, 4 and Exporter 2, 3, 4 Positions

U.S. Highbush Blueberry Council Seeks Nominees for State Member Positions

U.S. Highbush Blueberry Council Launches Blueberry Leadership Program to Empower the Industry’s Future Leaders

Chicken Satay with Blueberry Ginger Sauce

Celebrating a World of Flavors with a Boost of Blue for National Nutrition Month®

The U.S. Highbush Blueberry Council Launches Alexa Skill for Consumers

Amanda Griffin Appointed as USHBC and NABC’s First-Ever Vice President of Engagement and Education