Behind the Blue
Stay up-to-date with what's happening in the blueberry industry, right in your inbox.
Subscribe to our weekly e-newsletter, Behind the Blue, to stay connected to USHBC and learn about the latest efforts driving blueberry demand. You'll also be among the first to receive access to new resources, information and tools to support your own operation and be part of moving our industry forward.
Recorded Innovate 2021 Sessions, Referendum Vote, New Blueberry Consumer Promotions Activations Coming in 2022
Diabetes Month Toolkit Now Available, Blueberries Outperform Trends in Fresh and Frozen, Last Chance to Register to Join Innovate 2021 Virtually
New Data Analytics Dashboard, Strategic Plan Preview, Innovate 2021 Schedule and Speakers
August Nielsen Report Now Available
Holiday Industry Toolkit Now Available
USHBC Presents at the IBO Virtual Summit, Instacart Growth, Chef Virtual Roundtable
July Nielsen Report, Kroger and USHBC Promote Larger Retail Pack Sizes
Results of USHBC Elections Released, MyPlate Now on Alexa, July Industry Champions
Wisconsin Baker’s Recipe Named America’s Best Blueberry Pie
USHBC Patron Study Showcases Consumer Demand for Blueberries at Foodservice
