Blueberry Growers and Importers Vote to Continue the U.S. Highbush Blueberry Council’s Demand-Driving Work in 2021 Referendum

FOLSOM, Calif., November 8, 2021—In light of today’s announcement issued by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) that a majority of eligible producers and importers of record voted in favor of the U.S. Highbush Blueberry Council (USHBC), the USHBC has shared an official statement: 

We’re thrilled that the blueberry industry has voted to continue the U.S. Highbush Blueberry Council’s important work through the next five years. Thank you to all our growers and importers of record who took the time and effort to vote. With this new mandate of support, we will embrace the confidence you’ve placed in the council and use it to power the future growth of the blueberry industry. We’re excited for the collaboration ahead as we journey toward achieving our new vision of making blueberries the world’s favorite fruit. 

For the growers and importers of record who voted no, we appreciate you as well. We care about the success of all; our mission to grow consumer demand for blueberries includes supporting you, too, and strengthening your ability to compete in the global marketplace. We promise to continue to reach out, listen to your ideas and concerns, and use your feedback to improve and grow our programs.

According to the AMS notice, 84% of producers and importers voting in the referendum, who also represent 93% of the volume of highbush blueberries grown, were in favor of continuing the program. This represents a 10% increase in producers and importers (and 13% more volume), of those who voted in favor of USHBC in 2016.

The USHBC was established in 2000 as a Research and Promotion Program under the U.S. Department of Agriculture. For over 20 years, the USHBC has helped grow the value of and sell more blueberries to people in the U.S. and around the world. Since its launch, the USHBC has been required to hold a referendum every five years, in which eligible producers are asked to vote to determine the continuation of the USHBC. 

“Since joining the USHBC within the last referendum period, I’ve admired what the industry has worked together to achieve to date, and now am honored and humbled to be part of our journey for the next five years and beyond,” said Kasey Cronquist, president of USHBC since July 2019. “The future is bright for blueberries, and we’re looking forward to continuing to work on the behalf of our stakeholders to build upon and strengthen our demand-driving programs. Go blueberries!”

This year, the referendum took place from October 8-22. Eligible producers who produce 2,000 pounds or more of highbush blueberries domestically, or eligible importers of record who import 2,000 or more pounds of fresh or processed blueberries, voted on the referendum. The referendum passes “if it is favored by a majority of producers and importers voting for approval who also represent a majority of the volume of blueberries represented in the referendum,” as stated in the Blueberry Promotion, Research, and Information Order. This two-part test means that both the number of votes and the majority of the volume must approve the continuation of the USHBC. 

“Having many fellow growers join me in support of USHBC means a tremendous amount – it will be the fuel and motivation for council and committee members to take our industry to new heights,” said Shelly Hartmann, chair of the USHBC. “I’m also eager to continue listening and learning from growers, importers and all industry stakeholders as we work together, united under our vision to make blueberries the world’s favorite fruit.” 

USHBC also recently announced details of the approved 2021-2025 Strategic Plan, which explains how USHBC will lead demand-driving programs based on shared resources, research and insights that inspire possibilities and sustain the profitable growth of the blueberry industry. The plan includes expanded, measurable programmatic goals and tactics for five strategic pillars: integrated marketing communications, health and nutrition, industry services, global business development, and innovation and technology. For more background, view our recent press release.

For more information about the USHBC, visit ushbc.blueberry.org

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About the U.S. Highbush Blueberry Council

Established in 2000, The U.S. Highbush Blueberry Council (USHBC) is a federal agriculture research and promotion program with independent oversight from the United States Department of Agriculture (USDA). USHBC represents blueberry growers and packers in North and South America who market their blueberries in the United States and overseas, and works to promote the growth and well-being of the entire blueberry industry. USHBC was established by blueberry growers and currently has 2,500 growers, packers and importers. USHBC is committed to providing blueberries that are grown, harvested, packed and shipped in clean, safe environments. Learn more at ushbc.org.