- Brain Function
Cognitive Improving Effects by Highbush Blueberry (Vaccinium crymbosum L.) Vinegar on Scopolamine-Induced Amnesia Mice Model
J Agric Food Chem . 2018 Jan 10;66(1):99-107.
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The U.S. Highbush Blueberry Council (USHBC) funds research studies that are grounded in sound science, use rigorous methodology, and are conducted by autonomous researchers at well-established institutions. All published research is submitted to peer-reviewed journals by the researcher, independent of the USHBC.
Seong Min Hong, Kyong Hee Soe, Taek Hwan Lee, In Sook Kim, Young Min Lee, Beong Ou Lim
J Agric Food Chem . 2018 Jan 10;66(1):99-107.
Read MoreKristoffer T Davidson, Ziwen Zhu, Dean Balabanov, Lei Zhao, Mark R Wakefield, Qian Bai, Yujiang Fang
Pathol Oncol Res . 2018 Oct;24(4):733-738.
Read MoreDivya Bharat, Rafaela Ramos Mororo Cavalcanti, Chrissa Petersen, Nathan Begaye, Brett Ronald Cutler, Marcella Melo Assis Costa, Renata Kelly Luna Gomes Ramos, Marina Ramos Ferreira, Youyou Li, Leena P Bharath, Emma Toolson, Paul Sebahar, Ryan E Looper, Thunder Jalili, Namakkal S Rajasekaran, Zhenquan Jia, J David Symons, Pon Velayutham Anandh Babu
Mol Nutr Food Res . 2018 Jan;62(2):10.1002/mnfr.201700601.
Read MoreRobert K McNamara, Wilhelmina Kalt, Marcelle D Shidler, Jane McDonald, Suzanne S Summer, Amanda L Stein, Amanda N Stover, Robert Krikorian
Neurobiol Aging. 2018 Apr;64:147-156.
Read MoreNing Xu, Hao Meng, Tianyi Liu, Yingli Feng, Yuan Qi, Donghuan Zhang, Honglei Wang
Front Pharmacol . 2017 Nov 27;8:853.
Read MoreAnand R Nair, Nithya Mariappan, April J Stull, Joseph Francis
Food Funct . 2017 Nov 15;8(11):4118-4128.
Read More*USHBC provided funding and/or product for the study.
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