- Gut Health
Role of Dietary Flavonoid Compounds in Driving Patterns of Microbial Community Assembly
mBio. 2019 Sep 24;10(5):e01205-19.
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The U.S. Highbush Blueberry Council (USHBC) funds research studies that are grounded in sound science, use rigorous methodology, and are conducted by autonomous researchers at well-established institutions. All published research is submitted to peer-reviewed journals by the researcher, independent of the USHBC.
Kerry L Ivey, Andrew T Chan, Jacques Izard, Aedin Cassidy, Geraint B Rogers, Eric B Rimm
mBio. 2019 Sep 24;10(5):e01205-19.
Read MoreAndreia Gapski, Trilicia M Gomes, Maiara A Bredun, Nayla E Ferreira-Lima, Fabiana Kalyne Ludka, Marilde T Bordignon-Luiz, VĂvian Maria Burin
Food Res Int . 2019 Nov;125:108618.
Read MoreAnatoly Petrovich Sobolev, Alessandra Ciampa, Cinzia Ingallina, Luisa Mannina, Donatella Capitani, Ilaria Ernesti, Elisa Maggi, Rita Businaro, Maria Del Ben, Petra Engel, Anna Maria Giusti, Lorenzo M Donini, Alessandro Pinto
Metabolites . 2019 Jul 10;9(7):138.
Read MoreKatharina Miller, Walter Feucht, Markus Schmid
Nutrients . 2019 Jul 2;11(7):1510.
Read MoreJeffry S Tang, Stephanie M Bozonet, Judith L McKenzie, Robert F Anderson, Laurence D Melton, Margreet C M Vissers
Mol Nutr Food Res . 2019 Sep;63(18):e1900478.
Read MoreBarbara Shukitt-Hale, Nopporn Thangthaeng, Marshall G Miller, Shibu M Poulose, Amanda N Carey, Derek R Fisher
J Gerontol A Biol Sci Med Sci. 2019 Jun 18;74(7):977-983.
Read More*USHBC provided funding and/or product for the study.
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